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Green Tomato Tarte Tatin(Savouries)

Flavourful green tomatoes are caramelised in a pan, topped with puff pastry, baked, then turned over to make a delicious savoury tarte.

  

Italian Spinach and Ricotta Pie(Savouries)

This classic Italian pie is delicious served hot or cold. The scrunched golden top is easy to make and looks fabulous.

  

Mediterranean Vegetable Stacks(Savouries)

Next time you need a colourful vegetable dish, use your pastry rings to create these striking towers.

  

Parma Ham, Fig and Ricotta Tarts(Savouries)

If you haven’t tried the flavour combination of sweet figs with salty cured ham before, you are in for a treat.

  

Twice-Baked Cheese Soufflés(Savouries)

If you really want to impress your guests, there are few things guaranteed to elicit more compliments than a baked soufflé.